Food & Drink

Lympstone Manor Maintains Michelin Star for 8th Year Running

Lympstone Manor has maintained its highly coveted Michelin Star for the eighth consecutive year, marking a significant achievement for the country house hotel and Chef Patron Michael Caines MBE. The two Michelin Key, Relais & Châteaux hotel has held a Michelin Star since 2018, awarded shortly after its opening in 2017. It continues to be recognised for its exceptional consistency, qualityand culinary excellence. The acclaimed chef is also celebrating a new Michelin star for MICHAEL CAINES at The Stafford London, awarded in last night’s ceremony just five months after the restaurant’s...

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Exeter College’s student led restaurant awarded AA College Restaurant of the Year

The Exeter College fine dining restaurant, @Thirty-Four has been named, for the second time in three years, as the AA College Restaurant of the Year. This is the highest accolade a college restaurant can achieve and is a testament to the hard work of the students and staff who work there.

Hosted by TV presenter Vernon Kay, the AA Hospitality Awards 2025 was held at Grosvenor House in London on 22 September 2025.

Paul Hobden, Managing Director of People 1st International , commented: “Congratulations to Exeter College on this incredible achievement.

"All three...

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Whiskey Meets the Sea: An Unexpected Romance

Authored by Liv Butler
Posted: Mon, 09/22/2025 - 5:55am

At first blush, the idea of pairing whiskey with seafood might seem audacious—whiskey’s bold, whisky-forward flavours don’t always scream “delicate fish.” But just as contrasting ingredients can create culinary magic, the right drama can elevate the sea’s bounty, weaving salty sweetness, umami, and brine into a memorable gustatory duet. Think of the whiskey’s cask influence, smoke, or fruit-kissed warmth as a clever enhancer, designed to complement, not overpower.

Why It Works

The synergy between whiskey and seafood isn’t accidental. Coastal distilleries often deposit island air...

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Authentic Thai Food In Phuket - Flavours You Can’t Miss

Authored by Liv Butler
Posted: Tue, 09/16/2025 - 11:40pm

When people think of Thai cuisine, dishes like pad thai or green curry often spring to mind. But if you travel south to Phuket, you’ll quickly discover that the island has its own distinct food culture - spicy, rich, and deeply influenced by the history of Southern Thailand. For anyone keen on discovering authentic Thai food in Phuket , the island is a feast for the senses.

A History of Southern Thai Flavours

Southern Thai food is known for being bold, fiery, and aromatic. Historically, Phuket has been a trading hub where Chinese, Malay, and Indian influences mingled with...

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Sandford Orchards' Red Zero Wins World Cider Awards

SANDFORD ORCHARDS’ RED ZERO NAMED BEST NO-ALCOHOL CIDER IN THE WORLD

Authored by kath@raw
Posted: Tue, 09/09/2025 - 2:43pm

Devon-based Sandford Orchards’ Red Zero has just won gold and been named Best Non-Alcoholic Cider at the World Cider Awards, less than a year after it was launched. This latest achievement follows gold awards from Taste of the West and The Farm Shop and Deli Awards, with undoubtedly more to come.

Barny Butterfield, founder of Sandford Orchards comments: “We took our time creating Red Zero because we like to do things properly at Sandford Orchards. It was not the first non-alcoholic cider to market but we like to think that it is one of the best and it seems that the experts agree....

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Taste East Devon Festival Returns

A Celebration of Food, Drink & Local Delights from 13th – 21st September 2025

Get ready to tuck into one of the region’s most exciting culinary celebrations as the Taste East Devon Festival returns for its fifth year from 13th to 21st September 2025 ! From vineyard tours and foraging feasts to artisan tastings and family-friendly days out, this 9-day festival promises to showcase the very best of East Devon’s food, drink, and hospitality.

With a packed programme of unique events hosted by some of the area’s most iconic producers, chefs, and venues, Taste East Devon brings...

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Typical packaging in fast food chains

Authored by Liv Butler
Posted: Wed, 08/27/2025 - 11:15pm

Working at a fast food chain can include the tasks of restocking the packaging. As each packaging type is designed for specific purposes:

  • food preservation,
  • presentation,
  • сonvenience,
  • compliance with environmental regulations.

The choice of materials is often influenced by sustainability goals, customer expectations and legal requirements. The most common of them are:

Paper and cardboard packaging Paper-based packaging is commonly used for items such as burger wraps, sandwich sleeves and paper bags. Cardboard, often...

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Enjoy an authentic Phuket Italian restaurant

A Phuket Italian Restaurant in Karon Beach

Authored by Liv Butler
Posted: Fri, 08/08/2025 - 10:27am

Walking along the stunning shores of Karon Beach, you might be surprised to find an authentic Phuket Italian restaurant offering a winning combination of authentic flavors and warm atmosphere. Ciao Pizza & Grill makes its home in this quiet, beachside town and enriches the community with its tasty, traditional dishes.

This exceptional Phuket Italian restaurant combines the casual beauty and romance of beachfront dining with the sophisticated flavors of traditional Italian cuisine, creating an unforgettable experience that captivates diners.

Dine in the Perfect Location...
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Brand New South West Sardine Festival Comes to the English Riviera

Authored by News Desk
Posted: Tue, 07/29/2025 - 12:12pm

This summer, Brixham’s Fish Market will come alive with flavour and festivity as the South West Sardine Festival arrives on Sunday 03 August 2025, bringing a vibrant new celebration to the heart of one of Britain’s most historic fishing towns.

Free to attend and running from 12:00 to 21:30, the festival invites locals and visitors alike to experience a day inspired by coastal traditions, from the South West to the Mediterranean. At its heart is the British sardine - abundant, sustainable, and caught right here in the South West.

With appearances from some of the UK’s...

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Food safety: Uncovering the latest statistics

Authored by Liv Butler
Posted: Mon, 07/28/2025 - 10:26am

Food safety is important for protecting human health and wellbeing. Unfortunately, millions of people develop an illness annually because of food-associated risks, leading to hospitalization, and at worst, even to loss of life. But such tragedies can be prevented by adhering to strict food safety standards through the entire process, from sourcing to serving. This can help ensure that the food you handle is safe and nourishing for customers without putting their lives at risk.

Food safety statistics can be a great starting point in this regard, as they provide insight into...

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