Head gardener Kate Tuke will provide an enthralling insight into how Killerton garden is organised and maintained, along with the challenges of looking after one of Devon’s premier gardens.

Learn more about how this John Veitch garden is kept to the highest standard.

The talk will be followed by a two-course lunch of quality local produce in Killerton’s Kitchen Restaurant.

Tickets: £17.50.

http://www.nationaltrust.org.uk/killerton/