Quayside Distillery introduces three zesty cellos to its expanding drinks portfolio

News Desk
Authored by News Desk
Posted Friday, July 7, 2023 - 12:12am

Everyone has heard of Limoncello, but Quayside Distillery, a local producer of handcrafted spirits on Exeter Quay, is proud to announce the arrival of not one, but three tantalising cellos. 

Limoncello, Narancello, and Limecello are the latest additions to their expanding portfolio of spirits and liqueurs. Made from the finest fresh fruit, these exquisite aperitifs are now available for pre-order, just in time to add a zestful twist to your summer gatherings.

Quayside Distillery has built a strong reputation for its commitment to quality and innovation in the spirits industry, with all spirits, including the flagship Coastal Gin, made on-site using innovative vacuum distillation methods. 

With a firm belief in the ethos of "less waste, more taste," the distillery has combined its expertise in quality drinks with a passion for sustainability to create this exceptional trio of cellos.

The star of the collection, Limoncello, boasts a vibrant burst of zesty lemons, creating a delightful balance of sweet and tangy flavours. Narancello, crafted from carefully selected oranges, delivers a sunny and refreshing citrus experience that is sure to impress. Lastly, Limecello captures the essence of freshly picked limes, offering a crisp and invigorating taste that will transport you to tropical shores.

The three cellos are not only a delightful indulgence, but they also make the perfect aperitif for any occasion. Serve them chilled as a refreshing welcome drink for your guests or mix them into tantalising cocktails that will awaken your taste buds and add a touch of elegance to your summer soirée.

Quayside Distillery takes pride in its commitment to using fresh fruit to create these remarkable cellos, ensuring an authentic and pure flavour profile. By championing the "less waste, more taste" ethos, the distillery minimises waste and maximises the full potential of every fruit, allowing the natural essences to shine through.

"Our goal is to offer a unique experience to our customers by combining the highest quality ingredients with our dedication to sustainability," said George Nightingale, owner of Quayside Distillery. 

"With the arrival of the three cellos, we are excited to provide a taste of summer that embodies our values and delivers an exceptional drinking experience."

To celebrate the launch, Quayside Distillery is offering customers the opportunity to pre-order the three cellos online, with free delivery to those in the EX1 and EX2 areas. By pre-ordering, you can secure your bottles in advance and be among the first to savour the invigorating flavours of these extraordinary liqueurs. 

Incorporating a distillery, gin school, bar and private hire venue, Quayside Distillery offers a taste of something different, where locals can make their own gin, sip down on creative cocktails, sample vacuum distilled spirits and master the art of gin-making with their very own bottle to take home. 

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