cider

A fascinating and thought-provoking new collaboration will seek to uncover the complex ecology and cultures that surround the art of cider making.

Arts and Culture University of Exeter and the Royal Albert Memorial Museum and Art Gallery (RAMM) have teamed up to launch a joint Arts Commission 2020-21 led by internationally-renowned artist, Simon Pope.

The project - called Here’s to Thee after the opening line of the traditional apple wassail – will see Pope collaborate with a team of creative practitioners, curators from RAMM and University of Exeter academics to explore...

282 people gathered and beat the World Record for Cider Tasting at The Stable, Exeter this Saturday.

Smashing the previous record of 255 people set in Manchester, hosts The Stable and The Cider Box are exceedingly proud to bring the accolade home to the West Country. Serving samples of the shortlisted entries for The Stable’s Cider of the Year competition, The Stable, Exeter was in its element with happy crowds filling all three floors of the restaurant, united in making history and tasting some world class cider. Together with The Cider Box, The Stable is leading the way in...

Orchards on the Killerton estate are bursting with apples this autumn and the National Trust rangers and volunteers have been busy harvesting them in time for their annual cider and apple festival on Saturday 14 and Sunday 15 October.

The frost in May caused concern that the orchards might be bare this autumn but the summer rain has meant the orchards are full of apples, including some varieties like the Killerton Sweet, Killerton Sharp and Star of Devon which are unique to this small area.

Andy Bramwell from the National Trust explains why there were concerns, ‘A frost in...

Killerton Estate in Devon walked away with the top Overall Drinks Award at the National Trust’s annual Fine Farm Produce Awards, presented at BBC Countryfile Live in the grounds of Blenheim Palace. Conygree Farm on the Sherborne Park Estate won the Farming with Nature Award and, in all, 12 National Trust places and products in the South West came away as winners.

Now in their twelfth year, the awards aim to prove that sustainable food isn’t just good for nature, it tastes better too. They celebrate the very best produce from the Trust’s 1,500 tenant farmers and estates ­– looking...

This year a bumper crop of apples are expected to be harvested in time for the annual Killerton Cider and Apple Festival on Saturday 15 and Sunday 16 October.

A team of volunteers have just one week, and a 200-year-old cider press, to make all the cider for the year ahead using apples collected traditional orchards on National Trust’s Killerton estate. Fine summer weather has meant the orchards are bursting with fruit. National Trust rangers and volunteers have been busy harvesting the many varieties of apples that make Killerton’s award-winning cider and apple juice. As the last...

Killerton’s annual apple harvest is fast approaching and the National Trust property is calling out for volunteers large and small to help with their ‘Big Pick Up’ weekends. This year looks to be a bumper crop and the trees are heavy with fruit which shows the summer rain was good for something after all!

Killerton needs your help to collect the fallen apples that make its award winning cider and apple juice. If you can help then join the ‘Big Pick Up’ weekends in Sparrow Park Orchard, Killerton on Saturday 3 and Sunday 4 October or on Saturday 10 and Sunday 11 October. Armed with...