Romance is in the air at the Mercure Southgate Hotel

The team at the Mercure Southgate Hotel has thought of every detail to offer you an unforgettable Valentine's weekend.

Enjoy a bottle of Prosecco and a box of chocolates on arrival, a romantic three-course dinner for two, a room upgrade (subject to availability) and room service breakfast the following morning with late check-out until 2pm.

The hotel's Head Chef has created the perfect menu for you and your partner and the Restaurant team will welcome you with a glass of sparkling wine on the night of your stay.

The package is available for stays between 8th – 17th February 2013. And for those who just want to enjoy a Romantic evening, the Menu will be served on the evenings of the 8th, 9th, 14th, 15th and 16th February 2013.

M E N U :

S T A R T E R S

Goat’s cheese galette
poached strawberry and Balsamic dressing

Grain mustard ham hock terrine
piccalilli and sour dough bread

Shaved Bresaola
truffled garlic chives and poached quails eggs

Devon ale steamed mussels
blue cheese cream and grilled foccacia

M A I N C O U R S E S

Pan-fried chicken breast
wild mushroom tortellini and creamed leeks

Slow roasted lamb leg cutlet
fondant potato, white onion purée, roasted root vegetables with mint and rosemary sauce

Brown butter pan-fried rainbow trout
spring onion crushed potatoes, sun-kissed tomatoes and sparkling wine butter sauce

Potato and thyme gnocchi
Sharpham brie gratin and roasted vegetables

D E S S E R T S

Passion fruit and acacia honey cheesecake
vanilla shortbread base

Chocolate fondant
raspberry ice cream and raspberry marshmallows

Apple Strudel
rum and raisin ice cream

Selection of local cheeses
Plum and apple chutney

Tea or Coffee with cocoa dusted truffles

Menu included in our Valentine's package
Menu only - £60 per couple

For further information, contact Gemma:
T: 01392 412812 E: h6624@accor.com

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