New to the Exeter foodie scene, Little Oink is a breakfast, bistro and cocktail bar from restaurateur Robin Rea, owner of the hugely successful Rusty Pig in Ottery.
Robin’s wanted to open a restaurant in Exeter for years and finally he’s realising this long-time dream in the reinvigorated former Meat 59 premises.
His partner in the venture is Harry Thorne. It’s Harry’s first restaurant, but he’s no stranger to hospitality having worked in après ski bars during his previous career as a ski instructor. Harry is from St Leonards himself so has a finger on the pulse of this...
Award-winning local chef, Michael Caines, has been revealed by Exeter-based developer Grenadier as the latest tenant to join the new scheme on Exmouth waterfront. One of the UK’s most celebrated and acclaimed chefs, Michael Caines - who grew up in Exeter -will be opening a restaurant with a bar and café area on the Exmouth waterfront with a brand-new food and drink offering for visitors. Caines’ plans for the scheme are very different to the fine dining experience available at nearby Lympstone Manor and include a range of offers to suit all tastes, from a casual dining restaurant complete...
Indulge mum on Mother’s Day with a seasonal lunch in Wear Park Restaurant. With live music from 12pm – 3pm in the restaurant when you dine and a special menu created especially for this special occasion.
Please note, tables are available through the restaurant, bar and Topsham Room area.
Tables are available to book from 12pm until last orders at 4pm.
MOTHER’S DAY MENU Leek and potato soup, chive crème fraiche Salmon and dill fish cake, tartare sauce, wild rocket Ham hock and chicken terrine, apple chutney, sour dough toast Tomato and mozzarella salad,...
