Stating they serve hamburgers "as they should be", Byron had a lot to live up to when a colleague and I visted the newly-opened Exeter branch.
We visted Byron on a sunny weekday and it appeared the people of Exeter had defintely heard of the burger joint’s good reputation, with tables full both inside and out. Byron has been in Exeter for less than two weeks, and is the first to open in the South West. There are over 30 Byron restaurants throughout the UK.
The restaurant was created after it’s founder Tom Byng fell in love with the simple burgers he consumed whilst dining...
Princesshay, Exeter is giving away days out to national and local leisure attractions as part of its Summerdine restaurant promotion running from 7th July to 21st August 2014.
The restaurants taking part are:
Nandos
Giraffe
Carluccios
Byron
Café Rouge
Strada
Coal Grill & Bar
Wagamama
Yo! sushi
Days out up for grabs nationally include Legoland, Thorpe Park, Flamingo Land, Blackpool Pleasure Beach, Sea Life, Drayton Manor, Chessington World of Adventures, Oakwood...
Byron, the proper hamburger specialists, will open their first South West restaurant in Princesshay, Exeter on Friday (13 June).
The restaurant serves classic hamburgers, including a regularly-changing special, plus sides, salads and desserts, including vegetarian options, a children’s menu and takeaway.
Tom Byng, Byron’s founder, said: “We’re excited to be opening in Exeter in a great location right at the heart of the city, and I hope local fans of proper hamburgers feel the same.”
Byron was founded by Tom Byng in 2007 when he felt there was a gap in the market...
