drink

Family favourites from Giraffe's Family Cookbook

Nobody understands relaxed global home cooking in quite the same way as the Giraffe Restaurant chain. So we asked the Exeter branch to offer some tasty ideas for your supermarket shop on the way home from work.

Firecracker sesame chicken and egg noodle stir-fry

Mix and matching is very Giraffe. Fantastic noodles, crunchy chicken. Delicious. An Eastern-inspired promise delivered.

Quick, simple and easy.

5 tablespoons breadcrumbs 4 tablespoons coriander, chopped 1 tablespoon mixed sesame seeds 2 teaspoons Japanese chilli pepper 4 chicken breasts plain...

Exeter's Real Food Store makes awards shortlist

Exeter's Real Food Store and Cafe is celebrating on hearing the news that they have reached the final stages in this year's Food and Farming Awards in the Best Local Food Retailer category. This unusual project was started by a group of enthusiastic food lovers who upheld values of sustainability, locality and seasonality. This team also had a wealth of experience in bringing about enterprises that positively impact on both members within the immediate community and non-members alike. The nomination said, “Excellent customer service with knowledgeable staff, and high quality food which...

Ryders Bakery moves HQ from Dawlish to Kenn

Authored by Babs Walker
Posted: Thu, 09/27/2012 - 5:28pm

Why would you give up a well paid job and take on a full-on Farm Shop in a recession? Well it has become a family affair - and an obsession to create something special on a local basis - for Mandy Pitts, Shaun Ryder and daughter Ellena, with a little help from a staff of 20 local people. Ryders Bakery took the leap to move its HQ from Dawlish to their farm in Kenn, a purpose-built bakery, trebling its size and opening the door for expansion with access to a quicker road network for better distribution. Mandy, after 30 years in the Recruitment industry, was keen to take on a new challenge...

Colin Tudge and Ruth West to talk at Devon Food Conference

Will the ways we produce and distribute our food in Devon continue into the future? This is a major question to be addressed at mid-Devon conference next month.

Food is a critical issue for Devon’s economy and environment. Farming, fishing and food production are essential components of our culture. In addition, there is traditional Devon fare, food festivals, meat, fruit and vegetable competitions and hundreds of restaurants or eating places.

Yet at the same time, food poverty is a growing reality for some local people. The growth in Food Banks in the...

Summer Wine Tasting

Event Date: 
22/06/2014 - 4:00pm
Venue: 
The Great Hall at Exeter University

Naked Wines - the customer funded wine business that backs independent winemakers - invite you to join their summer wine tasting tour, on Sunday 22nd June from 4pm - 6:30pm at Great Hall, Exeter Uni, Stocker Rd, Exeter, EX4 4PY.

You will have the opportunity to sample hundreds of wines, produced by independent winemakers from all over the world, and chat to the winemakers who sit at the very heart of Naked’s philosophy.

The wine tasting will give you a flavour of what makes Naked Wines stand out from the crowd. By committing early and financing the same growers year after...

Watch the World Cup with Walkabout

With the World Cup just weeks away, if you can’t afford a ticket to Brazil, the big question is ‘where’s the best place to catch all the action?’ For the ultimate football fiesta, great food and drinks deals, an awesome atmosphere and, of course, brilliant big screens, look no further than Walkabout on Fore Street.

With more screens than any other bar on the high street, Walkabout will be showing every kick of every game in stunning HD on at least 16 LED TVs around the bar and a state-of-the-art giant HD projection screen. With crystal-clear commentary that’s always loud enough to...

Hip, hip hooray! YO! Sushi opens in Exeter today!

Today is the day we've all been waiting for, as Princesshay prepares to welcome its newest restaurant YO! Sushi to the wide choice of cuisines already available at the city centre. The Lord Mayor is due to cut the ribbon at 11.30 this morning.

Why not pop in and sample the menu. YO! Sushi's food is fresh, seasonal and prepared daily by trained chefs. With 91 dishes to choose from, the conveyor belts are always stacked with delicious offerings so you can start eating straight away. And the colour coded pricing system means you can control how much or little you spend. There...

Real Food Store enjoys the John Lewis effect

Having enjoyed a mini-boom since the new John Lewis store opened just up the street, the Real Store and Cafe has announced it will be opening for late-night shopping until 8pm every Thursday from 18th October. Pop in early evening to pick up your groceries, or for those wishing to plan ahead, maybe a few Christmas gifts - local chutneys, jams, biscuits, coffees or cider will go down a treat. The fresh produce is looking decidedly autumnal with corn, leeks, bulb onions, shallots, beetroot and scrumptious squash all crying out to be transformed into a culinary feast.

Delightful Deborah does John Lewis opening...

After much excitement watching what was the old Debenhams building transform into the spectacular JL store, I was always going to be waiting at the front of the queue to experience the opening of Exeter's new fantastic addition. Just about everyone I know was informed that this was my intention, friends at work, on face book and at the gym (missing my usual body pump class, which I never miss!) As my dad waited in the queue at around 8.25am and 40 or so people in front of him, I dashed to Starbucks to fuel us with caffeine for the shopping extravaganza ahead. Only a few drops of rain...

New Exeter base for Devon & Cornwall Food Agency

Established by local churches and other organisations in Plymouth in 2010, the DCFA now has a working base in Exeter too – opening officially on 12th October 2012. This exciting community project collects good quality in-date food that would otherwise be incinerated or buried. It then re-distributes to local community groups and centres working with people affected by food poverty – because of unemployment, low wages, homelessness, welfare changes, etc..

Every year in the UK, 18 million tonnes of edible food end up in landfill. We often hear about food that gets wasted by...

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